NOT CELIAC SAVE. Heard good news about GF crust from this app from this restaurant. After getting seated, our waitress came over to take our order. I obviously had GF questions. She was very rude and seemed annoyed with my questions. They do cook pizza on separate pans and are not touched by gloves. HOWEVER, upon asking for them to use a different spoon for the sauce she said they use the same container and have no extra/untouched containers in back so therefor it “didn’t make sense” to use a different spoon. I ask again just for the kitchen to change gloves in which she rolled her eyes. Waitress didn’t write anything down to send to back about having a gluten allergy so I doubt she actually told the back to be extra cautious with the crust. Didn’t seem knowledgeable about celiac. Overall, would find a different place if you are celiac.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Below Average
I ordered a gluten free pizza. They use a separate GF crust, place it in an aluminum foil pan (which I keep), change gloves when handling the pizza, and in general are very supportive of those with gluten free needs. The pizza is one size (10inch), it is a thin crust (think Udi's), and you can only choose 3 toppings so the pizza doesn't get soggy. I have celiac, my husband doesn't, but we both thought the pizza was very good. We took it to go (to our campsite). Friendly and fast service! I would definitely stop by again.
— Very
— Some
— Excellent
I ate here twice while staying in west Yellowstone and had the pizza with gluten free crust. It is cooked on its own individual pan and I surprisingly didn’t have any issues.
— Very
— Some
— Excellent
There was no gf menu. The only things they have is pizza and salad. We ordered the pizza, it was ok but not special. The service was good but the waitress didn’t know much about gf.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Average
I ordered GF Pizza and side salad - it was very good. It was baked on a foil pan. I had no negative reaction to anything. The server was knowledgeable and easy to talk to.
— Very
— Gluten-free items are marked on the main menu
— Good
My husband had the gluten free pizza,they baked it in a separate plate in the oven.It was tasteful and he had no reactions afterwards.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
We ordered a pepperoni pizza on their gluten free crust. My son loved it and seemed to do well with it. The pizza was on a tin pan when we picked it up, which probably helped with cross contamination when baking.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
This was our first stop in Yellowstone for dinner. My family enjoyed pizza while I decided to stick to a salad. The waiter wasn’t confident about the pizza, but I see others have had a good experience. I ordered the Cesar Salad without croutons and he even brought the dressing bottle out to have me check the label to ensure it was gluten free. Service was awesome.
— Gluten-free items are marked on the main menu
— Some
— Good
Yeah, pizza with a gluten free crust is really the only thing you can order here, but when you "go out for pizza", what else do you get? The pizza was brought out in its own tin foil pan, which has got to help prevent cross contamination. I would go again.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good
Gluten free crust was rice and tapioca based. Only GF item though.
— Gluten-free items are marked on the main menu
— Not Much
— Good