We were given both a gluten-free and a celiac menu. The waiter was extremely helpful, and made sure that we made the right choices of sides as well as the entree. He said if there was anything he couldn’t answer he would ask the chef to talk to us. We ordered a burger and the ribs. The gluten free bun was very good, and did not fall apart. The burger was juicy. The real star, though was the ribs. Absolutely tender and delicious.
— Separate gluten-free menu