Hacienda
$$ • Mexican Restaurant
Most Recent Reviews
Staff was super helpful and knowledgeable. The make their flour tortillas in house, so they stress the possibility of cross contamination in the kitchen, they will however do their best to prevent. Food tastes amazing and everything was fresh!
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Reviews of this Chain
No more GF menu, and way less options than they used to have. Nothing is marked on the menu. The waitress said no red meat of any kind....wipes out most of the menu. Also no red chili or queso. They also used to have really great lettuce cup fajitas and those are gone. So disappointed and would not recommend for celiac since nothing is marked on the menu.
I was so sick after eating here two weeks ago. Not going back.
Great food, large portions. The only drawback is that anything beef (including the steak) is not gluten free.
There is no dedicated gluten free menu. However, the waiter did tell me, which items were available to be gluten free, meaning prepared separately. The food was delicious. I am from New Mexico and am a harsh critic of Spanish food!! I have atypical celiacs (neuro symptoms) and do not get the symptoms from contamination right away, so I cannot comment on that. Would go back again!!!!
Talked with the manager, they do have celiac options and a seperate fryer for chips.
