HANS IM GLÜCK - Burgergrill

Hans im Glück is a franchise you can find in a lot of german citys, they have a dedicated menu for allergies but don’t offer extra gf buns, so you have to order your burger „breadless“ basically. Nonetheless it’s always really tasty and the fries are also nice. If you have questions the servers usually go ask in the kitchen but really try to help.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Had burger with gluten free bun and fries. Fries are gluten free but fried with the plant burgers.

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Very good burger, even their GF bread is good. They have a separate menu for allergic people. The server told me that contamination with gluten can be possible in the kitchen, but they do their best to avoid it. I hadn't any problems after eating.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Alle Burger vorhanden mit GF Brot. Seperate Karte mit genauem beschreib. Sehr lecker

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I didn’t eat there, so my review is not complete. When I asked for gluten free options the waiter told me, that it was possible to make a burger without buns for me but cross contamination is likely. I said that I am celiac and he suggested not eat there because of the contamination risk. They still were extremely understanding and nice. I appreciate their honesty and that they really care about the safety of celiac costumers.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Fries are fried with other food like Nuggets etc..

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent