After reading the reviews I asked to see the manager. He said they offer a GF menu. I asked if he takes celiac disease as seriously as a peanut allergy. He said they take it very seriously. I had a burger on aGF bun , minus the onion ring and steak sauce. After the meal he asked me how everything was. The managers name is Prince Logan. If you want a safe meal - ask to speak with him.
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