Told the hostess we had someone with celiac in our party and she sent over a manager with the gluten free menu. Manager assured us the kitchen would change their gloves and prepare the food safely. She also made us aware that they had a designated fryer for the fries. Celiac son ordered the ribs and fries, also came with slaw and baked beans, then milkshake for dessert. Very large plate of ribs. No symptoms of cross contamination!
— Very
— Separate gluten-free menu
— Some
— Excellent