Review of Hard Rock Cafe

I have been to many Hard Rock Cafes in the US & Australia, but this is one of the first since becoming celiac. The staff was SO amazing at knowing the issues in preparing food for folks with gluten allergies. The manager came to the table and talked everything over, explained there was a separate fryer in kitchen for gluten free prep. The gluten free menu was full of choices and, when the food came out, it was marked with a flag. I felt very safe and got to enjoy my birthday evening dinner.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Reservations recommended