This place is amazing!!! My 8yr old daughter has a soy, dairy, wheat, barley, peanut, tree nut, oat, sesame allergy and this spot was spot on for her. You have to try to popcorn chicken that’s made with gluten free flour, the chicken tinga bowl is amazing. The chips are made in a separate fryer. The menu clearly outlines if it’s GF, V ,VF or DF. My daughter hugs us about 8 times during our time here because it was so good.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent