As someone with Celiac Disease whenever there is a dedicated gluten free fryer in a restaurant that is golden. The gluten free menu consisted of pages with choices of food, sometimes the gluten free menu has pages but the choices are limited and the rest of the information list the other allergens in the food. I do have other allergies and the kitchen was able to work with them. The gluten free food is served on a red plate which is reassuring that everyone is aware. I went at lunch and had a hamburger with sweet potato fries which was delicious and the gluten free bun didn't crumble and fall apart. I can't wait to go back to try out the rest of the menu! This was a great find!
— Very
— Separate gluten-free menu
— Most/All
— Excellent