I hate that I’m the first bad review but I was genuinely disappointed by this place after reading all the great reviews!
We started with the truffle Mac and cheese which was crunchy as well as the elote queso dip which we didn’t find out until after they brought it is NOT CELIAC SAFE. Even though Hearth and Hill has a gluten free fryer the chips are not made in it. It was very disappointing.
The manager came over to try and suggest the beer battered cauliflower instead to dip in it. It was nice of her but did not work at all. I barely touched it.
Got the Refuel Salad and that had too much going on in it - beets, apples, sweet potato, and rice. Very weird combo for a salad.
Two gluten free desserts available.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average