Highly recommend. Menu is clearly labeled with GF items. We went two days in a row the food was so good. First day I tried the Wild Fries (Pulled pork, house Cole slaw and fries), along with the Frickles (fried pickles), I’d make the 16 hour drive again for those fried pickles. Second day I tried the BBQ Nachos. All the food was amazing, no issues with cross contamination and I’m a very sensitive celiac. If your in the area, it’s a must stop!!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent