Review of Hokkaido Ramen House

I am a sensitive celiac had real ramen for the first time in years. They have a separate GF menu with three kinds of ramen plus build your own. They also had a teriyaki chicken don, GF appetizers, and desserts. They gave me free mochi ice cream and my son got a free tempura Oreo (not GF) for being first time customers. The waitress was very knowledgeable and said the owners love suggestions of how to make the GF experience even better. But I have no feedback!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options