Review of HomeState

Great experience at Home State with celiac daughter. I told the person taking my order that she has a gluten intolerance and they have a “gluten allergy” button in their POS system that flags which tacos need to be made with that in mind. They changed gloves and made her tacos in a separate area. They do make their flour tortillas in-house so anyone worried about flour in the air, etc. should keep that in mind. I felt very confident with the safety protocol that they have in place. I was told that if you want to place an order online, since there isn’t a place to make notes, to call the store and ask to speak with a MANAGER (not just the person picking up the phone) right after placing the order online to explain your particular situation. Great service and a lot of useful information given. Dedicated fryer for their potatoes. Chips and queso are also GF. Most everything is GF except their flour tortillas and the brisket, which is braised with beer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good vegetarian options
• Offers delivery
• Offers online ordering
• Offers outdoor seating