Review of Hood's BBQ

I stopped here on a trip from out of town and had a wonderful experience. It's a family owned restaurant and one of the owners has celiac so the kitchen understands how to be careful about cross contamination. Food was delicious too!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent