Waitress didn't understand request for gluten free. Didn't end up ordering anything due to uncertainty.
The waitress was knowledgeable and helped with suggestions on what could be made gluten free. White sauces and currys were essentially the offerings.
The food was good the selection was not great. If you come for lunch you will not be able to have the soup or appetizers that come with it.
They did not offer gluten free soy sauce or alternatives.
Curry sauces, white sauce, and ginger sauce are all without gluten.
The curry was good.
Chinese food and plenty of choice on the menu (for regular diets). It tastes very good and the restaurant is nice. They do NOT have a GF menu but the staff appears very knowledgeable about it. I can never figure out if Chinese restaurants understand the concept, but this one definitely does. "Everything" can be made GF, except anything deep fried and "brown sauce" is discouraged (has soy sauce in it and the waitress says it is better to avoid so no mistake is made). I recommend it. Have been there a couple of times and they were consistently good and consistently GF.