HuHot has a great system for anybody who has celiacs or allergies. The waitress brought a paper with their menu and allergen information. The egg drop soup is great, and the Asian-style salad can be gluten-free if it’s ordered without the ramen on top. At the buffet, there are zucchini noodles and pad Thai (rice noodles). Some of their sauces are listed as containing wheat, but are processed to contain less than 20 ppm (gluten-free by FDA guidelines). They were also really good about cleaning and sectioning off the grill and using new utensils. If you are worried about cross-contamination, there is food in the back, and they also have a gluten-free tamari (soy sauce). The desserts are not gluten-free, but the meal was plenty.
— Gluten-free items are marked on the main menu