The cooks have a procedure to clean a spot on the grill when they see a red allergy bowl. Request some of these bowls and grab a gluten free menu when you check in. Some of the sauces are marked as gluten free despite containing wheat. This is because the wheat has been modified to be gluten free. Personally, I stick with the wheat free sauces. Finally, I recommend asking for Pad Thai noodles from the back instead of the buffet line, as the noodles often end up in each others containers. I am a very sensitive symptomatic celiac and I’ve never had a problem. The staff is great, knowledgeable, and accommodating.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent