Review of HuHot

We notified server that we had a celiac in the group. He was given a special yellow bowl and the cooks were notified to clean off a section of the grill. The server went the extra mile and picked the ingredients from the back kitchen. The open food bar did have noodles and I was worried about cross contact. The server was great! The manager came out and I spoke with him. They were very nice and eager to provide exceptional service. Highly recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent