Review of Hula Grill Ka'anapali

When making the reservation I noted that I had celiac. When I was seated the waiter immediately started a conversation about how they had GF options, and other meals could be altered to be GF. He told me the chef had been informed also, and he would make sure to avoid CC. The manager came out and checked in with me also. We ordered 2 GF items then asked if their Poke tacos could be made GF. They had Tamari sauce, and substituted The wonton taco shells for bowl of rice. Overall I was very impressed. It's it bit pricey ($16 for an appetizer $30-$45 for an entree) but they are super celiac friendly, the food was delicious, and eating with an ocean view at sunset was amazing.

Celiac friendly?

Yes