Review of Hula Grill Waikiki

Beware! Wait staff and chef are unaware of foods with gluten! They even add things into meals that aren't listed on the menu which have gluten in them. My wife ordered a salad and was very clear about her gluten allergies. When the meal came, her salad was covered with farro...a food composed of wheat! Even after they "fixed" it, there were still traces of farro in the salad, which says it does not have a dedicated area in the kitchen for GF foods. Salad wasn't tasty, either. A disappointment. Hours are odd, too...dining room closes at 2:00p, so we could only order off of Happy Hour menu at 2:05p?...on a Saturday right on the beach.