Review of Humuhumunukunukuapua'a

We loved this restaurant so much we went two nights in a row. Almost the whole menu either is already gluten free or can be made gluten free- make sure to ask so you don’t miss out! We got the marinated tomatoes with Burrata, beet salad, green goddess feta salad, their crispy mahi mahi with crispy onions, the catch of the day, and the ribeye between our two visits and everything was seriously amazing! They also have gluten free bread but make sure to ask for it when you get there since it takes a bit for them to heat it up. The bread wasn’t that impressive but it was perfect as a vehicle for their honey butter!