Hy-Vee Market Grille

As I was seated, asked for a manager. She told me that once the server entered my order in the computer, he would go tell her I had ordered and she would go talk to the chef. Then I got a GF menu and was informed that the fries are made in a shared fryer so I should avoid. I ordered a burger. Manager informed me that it would be cooked in separate pan (not on grill with other stuff). The manager brought out my food and again ensured that it was made with all precautions taken. I didn’t get sick and I’m very sensitive. Would definitely go back.

Celiac friendly?

Yes

No options available for safe GF

Is there a gluten-free menu?

— No gluten-free information on the menu

Just let them know you want GF toast and they’ll make it happen! You can’t order it on the kiosk, so order inside or at counter! I have never gotten sick here.

Gluten free menu which states which items on their original menu are GF or can be modified. Gluten free buns for sandwiches. Most options were salads or sushi with a few sandwich option and entrees (salmon, filet, pork chops). Side options limited mostly to vegetables and salads.

Ate breakfast here. Cook was very accommodating. After we explained the need for avoiding cross contamination, he offered to clean the grill and use a separate pan for the omelet. Gf toast was very good.

Celiac friendly?

Yes

HyVee has gluten free hamburger buns. The fryer is cross-contaminated so I ordered mashed potatoes instead. Also ask for Heinz ketchup.