Very nice staff, very good food, and a generally good experience here. I sometimes miss the nice and more “fine” dinner out experiences as celiac, and this is the spot for the more romantic dinner. we had 3 courses, where I had the burrata with truffle for starter, the amarone risotto with salsicca for main and creme caramel for dessert. The dishes were all marked, so i knew what i could eat and there was a lot of possibilities, also gf bread.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent