Review of Impact Kitchen

88 Queens Quay W, Toronto, ON M5J 0B6, Canada

Overall Rating

Review


OMG first time I have had a good hot bagel in 10 years. Breakfast GF sourdough bagel. Loved it so much I went back for breakfast the next day. Staff is extremely knowledgeable about GF. Egg and avocado toast was excellent. Also ordered two of the smoothies to go, both were wonderful. Wish I had one if these where I live. Very clean restaurant.

Safety


Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

Quality & Quantity


How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 9 months ago

Celiac