I was pleasantly surprised that they offered a gluten free menu, and that they made the food in a separate area using separate equipment.
The food itself was good. The salsa used for the chips was surprisingly spicy and had a nice kick to them. The super stuffed cheese burger was pretty good, especially the bun. For a gluten free bun, it was definitely one of the most flavorful that I've had in a while, and it wasn't Udi's.