Ipp's pastaria & bar

They said they made me GF pasta but I was sick as a dog after eating it. Never going back. Don't trust them.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Previously, I ordered the baked ziti. So this evening about an hour and a half ago I decided to order the same. I asked all the questions about being boiled in separate water and everything. Told our server it was Celiac Disease and “allergy” she said she would note it. Pasta came out looked and tasted delicious. It was even said that it was the gf ziti. I ate a few bites and enjoyed it. Well when we went to pack it all up I still had more than half. When I put it in the box I saw a piece of spaghetti noodle in it. I called our server over and double checked my gf pasta was cooked in its own water and she concerned but double checked. The manager came over and offered to make a new one. The problem was not necessarily with the gf pasta (it may have been cooked in separate water) but the sauce was probably contaminated with the noodle. There was nothing else done about it. We paid the full check and left. I live about 5 min away and was vomiting by the time I got home. I am so disappointed because I got glutened at a different local restaurant bc of the kitchen. And I can’t really eat anywhere. I wanted to share my experience. I was really wanting to eat here again and I understand it’s not a 100% gf restaurant but I had expected to have a different experience. I would not say it’s Celiac safe unfortunately.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Ordered gluten free chicken parm. Brought my bread out under a plate of regular bread. When they brought my food. I took one bite and realized it wasn’t gf pasta even though they insisted it was. All of their salad dressing has gluten in it. I now look 9 months pregnant and it pain

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Enjoyed our meal I had grilled chicken parmesan and gluten free pasta My daughter had gluten free pasta and marinara sauce. And we both left very happy

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac friendly?

Yes

Most of the entrées and pizza are available gluten free. The pasta is a penne that is one of the better GF pastas I've had. The server we had was very knowledgeable about what was in the ingredients of their sauces and offered alternatives when I had selected a sauce that had flour in it. The food was delicious and the staff friendly!

Celiac friendly?

Yes

Some wait staff are very knowledgeable about gluten free and some not so much. Place is cozy and makes for a nice date night.

GF pizza crust is typical GF crust (not homemade). Any pasta dish can substitute GF penne pasta. Sautéed broccoli with penne was very good.

Celiac friendly?

No