Chef said basically everything on the menu has cross contamination so I got a salad and there was a hair in it. :(
— Not very
— Some
— Below Average
Had a separate gluten free menu and the kitchen was easily able to adapt those dishes for my other allergies (dairy & soy) as well. Food was tasty, filling, and very reasonably priced.
— Somewhat
— Separate gluten-free menu
— Some
— Good
My daughter has celiac disease and is very sensitive. We got the gluten friendly menu upon arrival and she ordered a cauliflower pizza. We asked for it to be made with a clean pan and clean cut. She didn’t get sick and said it was really tasty!
— Very
— Separate gluten-free menu
— Some
— Excellent
I stopped due to the high reviews, but they did not offer a GF menus like some stated. The waitress was happy to walk me over options and told me to stick to protein or veggies to avoid cross contamination, as it is a brewery. I was able to get flank steak and asparagus! I did not end up sick and I am a sensitive Celiac so that's a win for me!
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Gluten free menu and helpful staff Nice outdoor dining area
Yes
There is a decent separate GF menu, but their process needs improvement. My wife ordered a steak entree off that menu and specified that she was gluten-free. However, when it was brought to the table, it included the deep-fried onion ring garnish from the regular-menu version. They did make a new plate without question, but we had to bring it to their attention. The manager comped that part of the meal but when he stopped by to see how the replacement was, he acted like he was just checking on us and wasn’t apologetic until we pointed out the error — at which point he said he had come over because of that.
Nice selection of gluten free items. Despite the server being very attentive to my needs, seems there was gluten in something. My selection had several sauces with it so would guess those were not gf. Disappointed as they did seem conscientious.
They have a gf dedicated menu, which was fantastic. I had a plain cheeseburger on a gf blun. It was delicious.
Yes
I've eaten here twice... first time GF chicken sandwich, second time asked for a GF salad. The salad came out with a breadstick on top of it. When I reported the mistake, the manager came over and apologized, offering me a new salad. They then gave me a $20 credit off of my meal. While I understand mix ups happen, I was very impressed by their customer service to make sure I didn't get sick. I will definitely give them another try.
Pulled pork was good. A little dry. The extra sauce was fantastic. The service was a little slow for 2pm in the afternoon. Decent amount of choices for gf and vegetarians
separate gluten free menu, and outstanding service. will be going back!
Great GF experience every time, from food quality, professional and knowledgable staff, and selection!
Best gluten free menu and they have gluten free beer!
Great food. Friendly staff. There is a "gluten-friendly" menu. They don't guarantee gluten free since there are gluten foods utilized in the kitchen. Ordered the pizza on cauliflower crust with no reaction.
— Very
— Most/All
— Excellent
The last time I was here I got a salad that I had gotten before. It came with tortilla chips on top which I didn’t remember it having so I asked to make sure they weren’t fried since they don’t have a dedicated fryer. The server said no they aren’t fried. After eating several bites they came back and said there was a mistake and they were fried and I got very sick. Haven’t been back since.
— Not at all
They have a gluten friendly menu. One of the appetizers states it comes with soy sauce but after checking with the kitchen it was determined that it was not gluten free soy sauce so I ordered the appetizer without it. I also ordered dinner off of the gluten friendly menu and got severely contaminated. Just be aware eating here, I don't think they fully understand gluten free.
— Not at all
— Separate gluten-free menu
— Some
— Excellent
GF menu
— Separate gluten-free menu
The service and food isn’t as good as used to be.
— Somewhat
— Separate gluten-free menu
— Some
— Average