We had a great lunch. Jason, the bartender took good care of us. There was a gluten free menu and he was knowledgeable about food intolerances and aware of how he could customize a menu item for me and ask the chef to make what I wanted dairy free as well. Their brewed-onsite root beer was a hit with my kids. The food was very good and I felt safe eating there, I am gluten intolerant but do not have celiac. (There’s a warning on the GF menu about potential cross-contamination.) I tolerated it very well.
Just stopped here again this year they now have a gluten free menu. The staff understands celiac and can accommodate your needs. Our waiter broke down the menu and I was able to have numerous options. He also double checked everything with the chef to make sure it would be safe. They also are very aware of cross contamination.
Great experience. Dedicated GF menu. Nice variety of salad entrees and pizza with cauliflower crust. Tasty food. We let the waiter know my son is Celiac and the waiter knew all about it and said made sure to tell everyone in the kitchen to prepare all of our food separately and with clean gloves and noted it all over our mean tickets. We will be going back for sure.
Just went recently and they have a gluten free menu. The person that seated us said the cauliflower pizza was amazing. I ended up getting the salmon because the sever said people come there just for the salmon. It was amazing. I will go back and try the pizza.
Went back and they got rid of gluten free menu and salmon. Sad it was my go to place and now it's not worth going back.
A fun place to eat with a great gf menu and even a kids’ gf menu! Impressed. My son had a burger on a gf bun that looked delicious. Just wish they had a dedicated fryer for their fries. You can find their gf menu on their website. I would highly suggest making a reservation, as the place has been packed both times I’ve visited. (Can’t speak to the gf brew, as I haven’t tried it, but their other beers are delicious!)
Overall, definitely did not feel safe as I felt the restaurant was not familiar with what cross-contamination was. Menu marked very inconsistently on what is safe (normal fries are not gluten free but fries with truffle oil are?). When served, waitress said that the hummus was gluten free, but it was on a plate surrounded by gluten bread touching it. Luckily the staff were kind with me having to emphasize many times that I have a severe allergy and I was lucky to not get sick from the salad I chose to be safe.
I ordered the grilled chicken w/ rice & veggies option that was marked gluten free on the main menu. I mentioned my allergy to the waitress, who said she would pass that along to the chef. Shortly after eating, I felt very sick. The taste of the food was okay, but I would not recommend eating here if you are sensitive to cross contamination. :(
We enjoyed a wonderful lunch here today. We have not been here for a year and I was pleasantly surprised to see the menu showing more items gluten free. They added a chicken lettuce wrap that we loved. I ordered a chicken sandwich that had roasted tomatoes and on a gf roll that actually stayed a roll until my last bite. Did not get sick and I am a very sensitive celiac. I would definitely try this place. Just make sure you tell them that you have a serious condition.