Iron Hill Brewery & Restaurant

Menu is not marked and waiter did not know off hand what could be done aside from they had GF buns but said he would talk with his head chef about what I wanted. When he came back to take order and I asked for Left Coast Burger and asked about fries, he already talked to chef and they cannot fry but would bake instead. Swapped bun and skipped cheese and IPA ranch. Did not suffer any symptoms after. Dined 6/21.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Waite was very knowledgeable about the menu and also offering substitutes as well. It's a new staple for me

They used to have a pretty decent gluten free menu but they got rid of it during the pandemic.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

I’m so disappointed. Told waiter about my intolerance to gluten and dairy and I asked if there was a gf menu. No. He said he would help me with the options I have… I studied the menu for what would be my “safest” option. Carne asada tacos. A bit pricey but at least it would be safe (or so I thought). He didn’t help me at all. My tacos come on flour tortillas!!! I got his attention after several minutes and asked for corn tortillas- they don’t have them. What really? He offered to bring me something else but my daughter was already enjoying her steak so I said I’ll just eat the meat …. Definitely not a place for celiacs!!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— None

Other Characteristics

• Offers online ordering
• Reservations recommended

I’ve eaten here several times and it can be done safely but takes some self-advocating.

The options are somewhat limited, but they do have gf buns for the burgers, which are delicious.

The servers are not always the most knowledgeable (I’ve gotten conflicting information about whether or not they use a shared frier - after speaking to the manager, they do so know that fries are not safe, no matter what the server may tell you.)

I was once brought out a burger with a non-GF bun but the server had mixed up my meal with someone else’s.

Overall you can eat safely but definitely takes some awareness. Ask many questions and talk to the manager if in doubt.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I eat here a lot however I always get the same gluten free item (salmon with red onion jam (no sauce) quinoa & brocolli). But that’s just because I’ve eaten a different gf item at the Phoenixville location and was sick that night.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I don’t know what the other reviews are talking about. This place is not GF-friendly. No dedicated GF menu, no GF beer, and no dedicated fryer or food preparation.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average