Review of Iron Town Pasties

They make all of their gluten-free items first and 24-hours after using regular flour and after cleaning everything thoroughly. We picked up some of their Frozen pasties and turnovers and brought them home for two separate meals. I thought they were delicious and I didn't have any bad reactions at all and I'm super sensitive. My wife had the regular pasties and turnovers and thought they were delicious as well. She sampled mine and said there was a slight difference in the taste of the crust, but that's it period

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for lunch
• Good for takeout