I went to check it out after all the reviews. For their poke the do have an option of quinoa, rice, or salad. I asked if the rice was gluten free; he checked with the chef and said that the rice was steamed and not considered a sushi rice. I went with the white rice. The portion was nice and large with fresh fish. Limited sauces for GF, I think just the one GF soyu that costs extra. It is super annoying that you have to pay more for GF options. It’s not my fault I have an auto immune disease.
— Not very
— Separate gluten-free menu
— Some
— Good