Italian Kitchen

3 ratings
$$$ • Italian Restaurant
50% of 2 votes say it's celiac friendly
113 N Bernard St
Spokane, WA 99201

Top Reviews


Celiac

Overall Rating

Review


Had a light meal with just the house salad without croutons with creamy gorgonzola dressing. Only two types if GF noodles offered and only creamy sauce is alfredo that can be made GF upon request. Server was very kind & knowledgeable as soon as I said celiac. States they boil GF noodles in separate water from other pasta. I might try eating here again and getting something other than a simple salad.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Updated 3 weeks ago read full review

Overall Rating

Review


My 9 year old daughter got the Childrens pomedero. It was very yummy, especially with the added Parmesan cheese. My daughter is very sensitive and there were no symptoms tonight. Just make sure you tell them it's an allergy

Updated 4 years ago read full review

Celiac

Overall Rating

Review


Do not boil noodles in separate water.

Celiac friendly?

No

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Pasta

Categories

  • Dairy-Free Friendly
  • Happy Hour
  • Italian
  • Kid Friendly
  • Restaurant
  • Vegan Friendly

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