I had dinner there a few weeks ago. Manager came over to discuss GF options. I felt very safe with what I ordered. I had salmon, baked potato and veggies. It was very good.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?