My husband and I ordered take out for dinner. I ordered the nachos off of the gluten free menu. After completing our order and hanging up, the girl that took our order called back and said that the chips are fried and there is a risk of cross contamination. I cancelled my order of the nachos and had the braised short ribs with no sauce, which was very good. Since they have a gluten free menu and they don't have a dedicated fryer, please ask questions.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much