Review of Jack Sprats Restaurant

My spouse and I time our trips from southern oregon to up north so we can always eat here. We are both gluten-free and so far have never gotten sick. They also have a case full of gluten-free desserts! The fryer is dedicated and most of the menu are or can be made gluten-free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent