Accommodated us perfectly. Two of us are Celiac. All meats, rubs and sauce are GF. They pulled out clean cutting board and knife for us. Changed gloves and all. Owner Freida even came out to greet us!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?