Review of Jack's Bar-B-Que

Excellent safety procedures given that cornbread crumbs are all over the wood countertop board where normal orders are prepped. Mentioned gluten "allergy" and they clearly have their routine down. Got a fresh large plastic cutting board, clean knife, clean gloves. The meats are kept in foil. There was a card at the sides station with gluten/"may"/GF categories listed out. Obvious things contain gluten (mac), mashed potatoes are "may contain," but mashed sweet potatoes were fine. All sauces are GF. This info is not clearly listed on the website but given their procedures and this knowledge I'd totally trust an online or food order with GF noted. The food is great and was rated as a top Nashville West BBQ spot by my gluten-eating family.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for keto
• Good for takeout