Review of Jack's Restaurant & Bar

They take gluten free very seriously. Talked with one of the managers, and he explained that if someone specifies gluten free, a manager is notified, and they make sure all protocols are followed, fresh gloves, clean utensils and such. I suggested that like PF Changs, they also use a different plate design in order to make very clear to the waiter which plate is GF to avoid mixing them up in delivery. He liked the idea and is exploring it. A pretty extensive GF menu and it was good.