Review of Jalisco Norte

My daughter and I wandered in here hoping that because it was a chef driven Mexican restaurant they would accommodate us. A waitress came over and described the authenticity of the menu and then said “please tell me about any allergies”. We didn’t even have to ask! We said Gluten & she said all but maybe 2-3 dishes are not Gluten free.Then a waiter came and took our order he reiterated to us that the kitchen was safe.Even the tortilla chips.After brunch he asked us if we wanted dessert- we were full but he named of the dessert list, at least 3 were GF. FYI - this is not Tex- Mex, it is cuisine from the Jalisco area of Mexico. Wonderful food. We will be back!