An absolute must for anyone celiac visiting Maui! The sushi is fresh and super tasty. The entire staff is very knowledgeable about gluten-free issues. The restaurant has a dedicated gluten-free menu including sushi rolls (both of which I ordered) and they were delicious. They have Tamari soy sauce which is gluten free and delicious. I did not however ask whether the wasabi was made with corn starch or wheat starch so if you are a wasabi eater make sure to check. This place has hands down the best gluten free dessert, coconut creme brûlée! After four days of having sherbet as the only dessert option I was pleasantly surprised to have such a fantastic option! I highly recommend!