I dined here for dinner knowing they had GF bread, as well as other options on the menu. The employee specifically asked if I had a gluten allergy and assured me they would take extra caution when preparing my sandwich. My husband isn’t gluten sensitive, so his food arrived on a normal plate. Mine was in a sealed box, with the seal acknowledging a gluten allergy. I feel confident knowing they did their best to avoid cross-contamination.
— Gluten-free items are marked on the main menu