Review of Jay's Steak and Hoagie Joint

First time I’ve had a cheesesteak and pizza fries since being diagnosed with celiac about 5 years ago. I tried the pretzel roll steak. Honestly It wasn’t bad, but I had wished I had just gotten it on their regular gf roll (next time). I just wasn’t a huge fan of the combination, but glad I tried it. The pizza fries were kind of soggy, and the cheese wasn’t fully melted. My kids got an order of regular fries and those too were soggy (they need to cook them longer). Next time we will ask for them to be well done. I also tried my kids’ chicken fingers. Again these were a bit soggy, when chicken fingers should be crispy. We also weren’t big fans of the taste of the breading (or perhaps the oil they were cooked in). So why 4-stars? The selection is outstanding, they have a separate gf cook area and dedicated fryer, Jay is very nice, and the soggy issue can be resolved simply by asking them to cook the deep fried items longer. Looking forward to trying an Italian hoagie next time!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good