Review of Jay's Steak and Hoagie Joint

Jay's has two entirely separate kitchens - one for GF and one for regular. The GF kitchen has its own separate fryer and everything. GF items are clearly marked in green on the menu, and come with a green sticker for easy identification. For anyone who doesn't follow their Facebook page: They are doing phone-in orders ONLY during the pandemic. You give your CC payment info over the phone, and they will text you when it is ready for pickup. 100% contactless pickup via numbered cubbies on the covered patio (e.g. "Hi Lisa, your order is in #3"). As of June 15th, they are going to start window service "soon" (accepting CC or cash).

Celiac friendly?

Yes