Great place to eat breakfast! If you want to enjoy a quiet breakfast then eat at lunch time! They were very accommodating with both a gluten free and dairy free allergy. I had an omelet, potatoes, and toast. They were allergy aware and cooked my food in oil rather than butter that has dairy in it. Try it out!! Much better than fast food!!!
Staff was so kind and helpful and not at all annoyed by my questions. The manager brought me the package of grits so I could see for myself the ingredient list. I had bacon, cheese grits, and gfree toast. They have a separate toaster just for gluten free bread. I highly recommend this place!
They are very willing to sub out things for bread at breakfast. I usually have the Goat omelette (sundries tomatoes, mushrooms, spinach and goat cheese) with grits and sub slices tomatoes for the bread. Yummy! I have not tried any of the lunch items.
The staff let me know when I asked for a GF menu that almost anything on the menu could be made gluten free and that they have a dedicated toaster for their Udi’s bread options! They also let me know that they had gluten friendly pancakes that were gluten free batter but made on a shared griddle and that if I was Celiac I could not eat those. I had an awesome Billy Goat Omelette w Potatoes and Udi’s toast. I was so happy!
Staff was knowledgeable enough to know that many items are not true gluten-free, but rather gluten-friendly. I ordered eggs Benedict and had the English muffin swapped for tomato slices with the potatoes. No problems with manager or staff making my food as requested. Love this place!
They have "gluten friendly" options, but are cross-contaminated by using same cooking utensils. They tried doing something for me, but the manager said they were too busy to make something on the menu for me and that their kitchen staff were falling apart. What a terrible excuse. Quite embarrassing. Will not recommend.