Review of Jennifer Lee's Gourmet Bakery

The staff and owner are wonderful but the food sadly just isn't good. I've eaten gluten free food for years and the flavors just aren't right here. It's sad because there really aren't any good GF bakeries in Boston.

I've never gotten sick here, but I have sadly composted most of the food I have ordered. Now, I get most of my pastries from Modern Pastry's GF selection down the street.

Celiac friendly?

Yes