I called ahead and asked if I could have a GF sub made with ingredients that had not been on the front line yet. They said of course-no problem. They made my GF sub on a clean tray with a new knife. One worker did everything for my sandwich. She even went so far as to having another employee lift the lids of the tubs of ingredients so that she didn’t risk touching bread. They gave me mayo packets on the side. It was fantastic!