Jersey Mike's Subs

This was the best Jersey Mike’s I’ve been to. The minute I requested the GF bun the crew member immediately did all of the correct protocol for changing gloves and handwashing in preparation to handle my food. Additionally, this Jersey Mike’s had a separate dedicated GF prep area in the front of the store so I could observe my sandwich being made. There were separate lettuce and tomato bins. All other toppings I wanted were taken from the fresh containers in the back. I praised the team for such good food handling for my sub and one of them was the store trainer. I told him the Staunton, VA, store needed training for the employees for GF food handling but this store in Harrisonburg, VA, was the best!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Offers online ordering

They were very careful and changed gloves. they have a dedicated topping area too

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Fantastic service and gluten free friendly. Really appreciate that they have gluten free. And good too!

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The staff always stops, even in the middle of a lunch rush, to thoroughly wipe everything down and use new condiments. I have celiac and get very, very sick and have never had a reaction from eating there.

The staff here is amazing- tell them if you have a gluten allergy/celiac, and they will prepare in the back. I’ve never gotten sick here!

Celiac friendly?

Yes

I have to say I never thought I'd be writing a review for a sub shop, but they definitely know what they're doing here. Bread comes sealed, gloves change and they will make your sandwich in the back with all ingredients form the back. It's rare I find places without any cross contamination, but these guys nailed it.

Celiac friendly?

Yes

Staff is very aware the need to mitigate cross contamination. I’m very impressed.

Celiac friendly?

Yes

The staff has been trained on how to prepare their gluten-free subs (on Udi grinder roll) without cross-contamination. I got “The American Classic.” SO enjoyable to have a sub out again!

Celiac friendly?

Yes

Excellent friendly staff, knew the drill, changed gloves the entire line including cashier who bagged the food

Awesome GF bread and awesome service!!

GF sub rolls. wiped everything down first, used separate mayo and utensils. staff wss knowledgeable and very friendly. have gone 5 times! so good!

Amazing service with a very friendly attitude. The staff do not act like it is an inconvenience at all to clean the slicing machines or area around at all. They get sub stuff from the back. The subs are good normal sub size too. I have been there twice and have not been sick. I have celiac and get sick very easy. Comfortable eating here. So nice to have a great sub.

Celiac friendly?

Yes

Amazing service for celiacs. They scrubbed everything down and got all the toppings fresh from the back!!

Celiac friendly?

Yes

Staff was friendly and knowledgeable. Haven’t had a sub sandwich in about 10 years and it was great.

$2.50 extra for gluten-free bread. Sandwiches are good. They were pretty good with precautions. Still, if I were super sensitive, I’d be worried about the amount of wheat flour crumbs floating around.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Service took a while. I ordered ahead of time even. I waited around 15 minutes once I arrived and was told it would take longer because of my allergy. Overall bread was hard and fell apart while eating it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

I stopped by on a Sunday afternoon to get a gf sub. They asked allergy or preference, wiped down the counter, put down paper, used a clean knife, changed gloves, and were cool about grabbing toppings from the back. They even moved the sandwich to fresh paper at the end of the line instead of wrapping in the paper that had sat on crumbs. Altogether I was impressed! At most locations I have to correct things as I go down the line, but the two staff who interacted with me here seemed very well trained on gf protocols.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

They ask if you have an allergy or preference when it comes to the gluten free bread. After stating I have an allergy they cleaned the slicer, the counter, and all of the staff switched gloves. A new employee had accidentally used the mayo knife so they gave me new bread and then they use the squeeze bottle of mayo to prevent cross contamination. Everyone was very friendly, understanding, and aware of how to handle my allergy.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Amazing processes and protocols for safe handling of gluten free sandwiches to avoid cross contact. They explained their protocol to me without me prompting or asking any leading questions, showing me that know how to prevent cross contact.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent