When you say you are gf they change gloves and get a separate cutting board and knife. They do their best to avoid cross contamination, and I have never gotten sick from eating cold subs here. I would recommend asking for fresh toppings, though- I have seen crumbs in the lettuce. We have eaten take out from here prob 2x a month for the last year or two and I have never gotten sick. Thanks JM!!
Have always had good experiences up until now. Specified severe gluten allergy- then proceeded to watch the same worker I spoke to wipe down the meat cutter with the same towel she wiped down the bread crumb covered counter with. She then touched the meats with the gloves she touched the bread with. Will not be returning after this.
The cold subs are your best bet here, as the hot subs go on the stove which has cross contamination with bread according to the staff member I spoke with. When I said I was getting a gluten free sub, they offered to change their gloves and get a dedicated cutting board. They seemed very knowledgeable about cross contamination. The staff member at the head of the line cleaned down the slicing machine and was persistent in making sure everyone down the line changed their gloves before my sub got to me. If you’re very sensitive, I could imagine cross-contamination might still be an issue with the possibility of crumbs getting in the toppings throughout the day. The bread is meh but overall a good sub and they even have a gf snickerdoodle cookie option.
I always love jersey mikes cause they do the gf prep in front of you, and they clean and take it seriously, I watch them open the bread from a separate area, and put it on a mini cutting board! The prep is great, and I never have stomach aches. I think it’s a great place for lunch!
Delicious!! They are careful with preparing my sandwich (been there twice) and never had issues getting sick. I do not have celiac but get very sick with cross contamination.
They are super great about cross contamination. They change gloves and wipe down everything they use with a clean rag before getting any of the ingredients out. They use new trays and knives. They don’t automatically do it, but if you ask, they will use vegetables/toppings from new containers. I eat here regularly and haven’t gotten sick from it. They have chip options that are gf, as well as a pre packaged snickerdoodle cookie. The gf bread is a little bit on the dry side, but still good!
I can’t say enough good things about them. I know some Jersey Mike’s aren’t the safest, but they’re incredibly diligent about safety here. They prepare my sandwich in a separate area, completely apart from the gluten containing sandwiches and bread. The managers are always very knowledgeable about gluten and gluten free. I always get the Philly cheesesteak!