Review of Jimmy P's Charred

Went there in Feb 2024. Asked the waiter about gluten free options and he went back to talk to the chef. He came back with the happy news that, aside from the French Fries and croutons, everything in the restaurant is gluten free. He explained that the seasoning on the steaks has a trace of gluten in it as well, but you can ask for just salt and pepper. He said that the chef has been trying to get rid of the gluten (hooray!) over the past year or so, so everything, with those exceptions, should be safe. I had the short ribs, Brussels sprouts, and au gratin potatoes and all were fantastic.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent