Dedicated fryer. They ran out of the gluten-free bun by the time I came, but they confirmed they do keep it separate and don’t toast it with gluten etc. Offered me fries from the dedicated fryer instead. Bonus is they have vegan cheese bc I also have a dairy allergy :/
VERY FRIENDLY when I went in! No eye rolling kind of attitude but rather the sever went out of her way to make sure I felt comfortable with the food.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent